So quick and easy it's almost embarrassing but JJ (and I) love them.
Just peel and core a couple of eating apples, slice into wedges, sprinkle with cinnamon, put in a bowl and cover with cling film, pierce it once and cook for 1 min in the microwave, stir, cook for another 30 seconds-1 min until soft but not mush. Delicious.
I like them with ice cream, JJ with natural greek yogurt.
You can also bake the wedges in the oven in a dish with a couple of blobs of butter for a less slippy version. I prefer the nuked ones though.
Showing posts with label apple. Show all posts
Showing posts with label apple. Show all posts
Monday, 20 August 2007
Tuesday, 14 August 2007
Oat, cheese and apple scones
I got this recipe from Aitch's blog recipe section. - see link.
200g self raising flour
1 tsp baking powder
50g buttter
50g fine oatmeal (I used readybreak as it was inthe cupboard)
1 tsp sugar
125g cheddar cut into small cubes
2 apples cut into small cubes
5-10 tbsp milk
Heat oven to 200 c
Sift flour and baking powder into a bowl.
Rub in the butter until it looks like breadcrumbs.
Stir in the oatmeal and sugar.
Add the cheese and apple.
Add the milk a bit at a time until it makes a stiff dough.
Pat out onto a floured board until about 2cm thick.
Cut into scones using a cutter or a knife (finer shape may be good for some LO's but JJ like the round ones!)
Bake on a greased tray for about 15-20 mins. It would have been nice to brush the top with milk or egg or something.
We enjoyed them spread with butter - enjoy!
200g self raising flour
1 tsp baking powder
50g buttter
50g fine oatmeal (I used readybreak as it was inthe cupboard)
1 tsp sugar
125g cheddar cut into small cubes
2 apples cut into small cubes
5-10 tbsp milk
Heat oven to 200 c
Sift flour and baking powder into a bowl.
Rub in the butter until it looks like breadcrumbs.
Stir in the oatmeal and sugar.
Add the cheese and apple.
Add the milk a bit at a time until it makes a stiff dough.
Pat out onto a floured board until about 2cm thick.
Cut into scones using a cutter or a knife (finer shape may be good for some LO's but JJ like the round ones!)
Bake on a greased tray for about 15-20 mins. It would have been nice to brush the top with milk or egg or something.
We enjoyed them spread with butter - enjoy!
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